Native to the northwestern Pacific, particularly the Yellow and East China seas, this fish is highly prized among Asians in Los Angeles, especially the Koreans. In Korean markets they are sold frozen, dried, salted cooked and sometimes fresh, usually in lengths less than 12 inches. They are often called "Corvina" (Spanish for croaker) or "Yellow Corvina" to avoid confusion with the other fish called Yellow Croaker. This is the only fish allowed the name "Yellow Croaker" on Fishbase. They are easy to tell apart. This one has a round face, the other has a pointy face. The photo specimen, purchased from a Los Angeles market serving mostly Vietnamese and Chinese, was 13-1/4 inches long and weighed 1 pound 2-1/2 ounces. This fish is caught wild and not considered threatened. frozen yellowfin sole fish frozen seafood mix wholesale frozen seafood mix mixed seafood frozen